Sangria, the refreshing Spanish punch, is traditionally made with red wine, but white wine sangria (sometimes called sangria blanca) has become increasingly popular. Here are some of the best white wines to use in your sangria:

1. Pinot Grigio: Light and crisp, it provides a neutral base that allows fruit flavors to shine.
2. Sauvignon Blanc: Its herbaceous notes complement fruit and herbs in the sangria.
3. Albariño: This Spanish white adds a touch of authenticity and brings citrusy notes.
4. Moscato: For a sweeter sangria, this Italian wine adds floral and fruity notes.
5. Vinho Verde: This Portuguese “green wine” is light and slightly effervescent, perfect for a refreshing sangria.
6. Chenin Blanc: Offers a balance of acidity and sweetness that works well with a variety of fruits.

When making white wine sangria, remember to:

• Choose a wine you enjoy drinking on its own
• Avoid overly oaked wines, as they can overpower the fruit flavors
• Chill the sangria thoroughly before serving for the best taste

Experiment with different white wines to find your perfect sangria combination!