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How To
Home›How To›How to Use a Colander: 12 Steps

How to Use a Colander: 12 Steps

By Matthew Lynch
January 7, 2024
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Introduction:

A colander is a simple and versatile kitchen tool designed for straining and draining various foods, such as cooked pasta or washed fruits. Though it may seem like an easy task, using a colander efficiently can make your life simpler and your dishes more delicious. Follow these 12 steps to become a colander master.

1. Choose the right colander:

Pick one made of stainless steel, enamel, or plastic. Stainless steel is the most durable, while plastic is lightweight and easy to clean.

2. Pick the right size:

Choose a colander that can hold the amount of food you typically prepare.

3. Place the colander in the sink:

Put your colander in an empty sink or place it on a plate or container for catching excess water.

4. Boil water for cooking:

If you’re using the colander for straining pasta, start by boiling water in a pot large enough for the noodles to move around freely.

5. Add food to boiling water:

When the water is ready, add your chosen food—such as pasta or vegetables—to the pot.

6. Cook food until done or desired texture:

Follow the cooking guidelines for your food item.

7. Check food consistently throughout cooking process:

Keep an eye on your dish to ensure even cooking.

8. Grab oven mitts and hold onto pot handle:

While preparing to drain hot items like pasta, wear oven mitts to avoid injury from hot steam or splashes.

9. Pour cooked food into the colander in one fluid motion:

Tip the pot at an angle above your colander—slowly pour the contents into it while tilting gradually until everything has been transferred.

10. Shake colander gently to remove excess liquid:

Do this over the sink so that liquid drains away correctly.

11. Rinse if necessary:

If your food item requires rinsing, pour cold water gently over the contents in the colander.

12. Transfer to a serving dish or back into your pot:

Carefully slide your strained ingredients from the colander onto a plate or return them to the pot for further cooking.

In conclusion, following these 12 simple steps will ensure you make the best use of your colander while keeping your kitchen clean and meal preparation efficient. With practice, using a colander will feel natural and effortless in no time!

Previous Article

How to Clean a Bird: 10 Steps

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How to Use a Colander: 12 Steps

Matthew Lynch

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Since technology is not going anywhere and does more good than harm, adapting is the best course of action. That is where The Tech Edvocate comes in. We plan to cover the PreK-12 and Higher Education EdTech sectors and provide our readers with the latest news and opinion on the subject. From time to time, I will invite other voices to weigh in on important issues in EdTech. We hope to provide a well-rounded, multi-faceted look at the past, present, the future of EdTech in the US and internationally.

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