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Recipes
Home›Recipes›Best Glazed Ham Steak Recipe – How to Make Glazed Ham Steak

Best Glazed Ham Steak Recipe – How to Make Glazed Ham Steak

By Matthew Lynch
October 28, 2023
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Introduction:

There’s nothing quite like a delicious glazed ham steak to dress up a meal and impress your guests! This succulent, mouth-watering recipe incorporates the perfect blend of sweet and savory flavors that will make your taste buds dance. The best part about this glazed ham steak recipe is that it’s surprisingly simple and easy to prepare, making it the perfect dish for both casual dinners and holiday feasts.

Ingredients:

– 1 bone-in or boneless ham steak (about 2 to 3 pounds)

– 1/4 cup brown sugar

– 2 tablespoons honey

– 2 tablespoons Dijon mustard

– 1 tablespoon apple cider vinegar

– 1/2 teaspoon ground cloves

– Salt and pepper to taste

Instructions:

1. Preheat your oven to 350°F (175°C) and line a baking sheet with aluminum foil or parchment paper.

2. Place the ham steak on the prepared baking sheet, and season both sides with salt and pepper.

3. In a small bowl, combine the brown sugar, honey, Dijon mustard, apple cider vinegar, and ground cloves. This mixture will create a wonderfully sticky glaze for your ham steak.

4. Using a silicone brush or spoon, generously coat both sides of the ham steak with the glaze mixture. Be sure to reserve at least half of the glaze for basting later.

5. Transfer the glazed ham steak to the oven and bake for approximately 20 minutes. The cooking time may vary depending on the thickness of your ham steak; adjust accordingly.

6. After 20 minutes, remove the ham steak from the oven and baste both sides again with the reserved glaze mixture. Put it back in the oven for an additional 5 to 10 minutes, allowing it to caramelize further while keeping an eye on it to avoid burning.

7. Once your ham steak reaches an internal temperature of 140°F (60°C), remove it from the oven and allow it to rest for about 5 minutes before serving.

8. Serve the glazed ham steak warm, with your choice of side dishes such as scalloped potatoes, green beans, or a simple salad. Enjoy!

Conclusion:

The simplicity of this recipe combined with its fantastic taste is what makes it the best glazed ham steak recipe you’ll ever try. Follow these easy steps to learn how to make glazed ham steak that will leave your family and friends wanting more. Enjoy cooking and sharing this scrumptious dish with everyone you know!

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Matthew Lynch

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Since technology is not going anywhere and does more good than harm, adapting is the best course of action. That is where The Tech Edvocate comes in. We plan to cover the PreK-12 and Higher Education EdTech sectors and provide our readers with the latest news and opinion on the subject. From time to time, I will invite other voices to weigh in on important issues in EdTech. We hope to provide a well-rounded, multi-faceted look at the past, present, the future of EdTech in the US and internationally.

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