The Best Cuts Of Steak For A Dinner Party
- Ribeye – Flavorful and tender
- Tenderloin (Filet Mignon) – Lean and buttery texture
- New York Strip – Balance of flavor and tenderness
- T-Bone – Best of both worlds with strip and tenderloin
- Porterhouse – Larger version of T-Bone, great for sharing
- Tomahawk – Impressive presentation with long bone
- Hanger Steak – Flavorful and more affordable option
