The best (and worst) supermarket Greek feta, tried and tasted
The quest for the best Greek feta can take any cheese lover through a labyrinth of supermarket aisles. Not all fetas are created equal, and with the surge in popularity for this briny, tangy cheese, there is an abundance of choices out there. From the creamy to the crumbly, here’s a guide to the best and worst supermarket Greek feta cheeses, tried and tasted.
Best Supermarket Greek Feta
1.Olympus Traditional Greek Feta
Straight from the motherland, Olympus Traditional Greek Feta tops our list. Crafted with sheep and goat’s milk according to age-old practices, this feta is the epitome of authenticity. It boasts a rich tangy flavor with a perfect creamy-yet-firm texture—ideal for crumbling over salads or baking into savory pastries.
2.The Deli Counter Prime Feta
Don’t let the generic name deceive you; The Deli Counter Prime Feta is a hidden gem. Although it may not come from Greece directly, it matches up in taste and quality impressively. It strikes an attractive balance between tanginess and saltiness and maintains its structure whether it’s sliced or mashed.
3.Organic Valley Mediterranean Feta
Organic Valley offers an organic option that satisfies cravings for a cleaner product without sacrificing taste. This feta is slightly milder than its counterparts but still delivers in terms of flavor complexity and texture.
Worst Supermarket Greek Feta
1.Great Value Traditional Crumbled Feta Cheese
While affordability can be an important factor, Great Value’s attempt at traditional crumbled feta falls short. The cheese lacks the depth found in higher-quality options and tends toward the drier side, which may disappoint those looking for that characteristic creamy mouthfeel.
2.Litehouse Simply Artisan Feta
The promise of convenience from pre-crumbled varieties like Litehouse Simply Artisan Feta can be tempting, but unfortunately, this product doesn’t live up to authentic Greek feta standards. It’s overly dried out and chalky, with an artificial aftertaste that leaves much to be desired.
3.Athens Treasure Marinated Feta Cubes
One might expect marinated feta to enhance the flavor profile of the cheese, but Athens Treasure misses the mark significantly. The overpowering herbs and oil drown out the natural flavors of the feta itself, not to mention adding an unpleasant greasiness that detracts from its original texture.
Ultimately, your choice in feta will boil down to personal preference and purpose—will it be featured or subtle? A fresh salad topping or a baked delight? Remember though that starting with high-quality ingredients often yields the best culinary results—so when in doubt, opt for a classic Greek brand that carries generations of cheesemaking expertise in every bite.