Adobong Manok, a classic Filipino dish, is a savory blend of soy sauce, vinegar, garlic, and spices. This delicious chicken recipe is easy to prepare and perfect for a satisfying family meal. Follow these 13 simple steps to cook Adobong Manok that will have everyone asking for seconds.

1. Gather ingredients: You’ll need 1 whole chicken cut into serving pieces, 1/2 cup soy sauce, 1/2 cup vinegar (preferably white), 5-6 cloves of minced garlic, 1 medium-sized onion (chopped), 3 bay leaves, 1 tablespoon vegetable oil, 1 teaspoon black peppercorns (whole or crushed), and salt (to taste).

2. Marinate the chicken: In a large bowl, combine the chicken pieces with soy sauce and vinegar. Mix well and let marinate in the refrigerator for at least 30 minutes or up to overnight for the best flavor absorption.

3. Heat the oil: In a large skillet or pot over medium heat, add the vegetable oil.

4. Sauté garlic: When the oil is hot, add the minced garlic and sauté until golden brown.

5. Add onions: Stir in the chopped onions and cook until they become translucent.

6. Add marinated chicken: Place the marinated chicken pieces into the skillet or pot. Reserve the marinade for later use.

7. Brown both sides: Allow each side of the chicken pieces to brown slightly, turning as needed.

8. Add remaining marinade: Pour in the reserved marinade from step 6 into the pot or skillet.

9. Add spices and seasonings: Add bay leaves and black peppercorns to the mixture and stir well.

10. Simmer: Reduce heat to low-medium temperature; cover the pot or skillet with a lid and let the chicken simmer in the mixture for 25-30 minutes.

11. Adjust salt to taste: After simmering, taste the sauce and add salt to achieve the desired flavor.

12. Cook until tender: Continue to cook on low-medium heat until the chicken is tender and fully cooked through.

13. Serve and enjoy: Plate your delicious Adobong Manok with a side of steamed white rice or garlic fried rice, and enjoy your homemade Filipino dish!

By following these 13 easy steps, you can create a delectable Adobong Manok that will impress family and friends alike. This flavorful dish is perfect for family gatherings or just a simple weeknight meal!