Introduction:

Are you looking for a delicious way to use up leftover turkey from Thanksgiving or any other festive occasions? Look no further! Our best turkey casserole recipe is not only mouthwatering but also quite easy to prepare. Gather your ingredients and let’s get started on this scrumptious meal.

Ingredients:

– 4 cups cooked and shredded turkey

– 1 onion, chopped

– 2 cloves garlic, minced

– 2 cups frozen mixed vegetables (peas, carrots, corn, and green beans)

– 1 can cream of mushroom soup

– 1 cup sour cream

– 1/4 cup chicken broth

– 2 cups grated cheddar cheese

– Salt and pepper to taste

– 2 cups cooked egg noodles or rice

Topping:

– 1 cup bread crumbs

– 4 tbsp melted butter

Instructions:

1. Preheat your oven to 350°F (175°C). Grease a large casserole dish and set it aside.

2. In a large skillet over medium heat, cook the onions and garlic in a bit of oil until they start to become tender.

3. Add in the frozen mixed vegetables, and cook for another 3-4 minutes until they are heated through.

4. Stir in the cream of mushroom soup, sour cream, and chicken broth until fully combined. Sprinkle some salt and pepper to adjust the taste.

5. Carefully fold in the cooked turkey, grated cheddar cheese, and cooked egg noodles or rice into the vegetable-soup mixture. Ensure that all ingredients are evenly distributed throughout the mixture.

6. Pour the turkey casserole mixture into your prepared dish, spreading it out evenly with a spatula.

7. In a separate bowl, mix together the bread crumbs and melted butter for the topping. Then evenly sprinkle it over the top of the casserole.

8. Bake the turkey casserole in your preheated oven for 30-40 minutes, or until the topping is golden brown, and the dish is bubbling around the edges.

9. Remove the casserole from the oven and let it rest for 5-10 minutes before serving.

Serve this delectable turkey casserole with a side of green salad or roasted vegetables, and you will have a fabulous meal that your family will love. It’s also a great way to repurpose your leftover turkey into a completely new and scrumptious dish. Enjoy!