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Recipes
Home›Recipes›Best Southwestern Pasta Salad Recipe – How to Make Southwestern Pasta Salad

Best Southwestern Pasta Salad Recipe – How to Make Southwestern Pasta Salad

By Matthew Lynch
November 4, 2023
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Introduction:

Pasta salads are a summertime favorite, and there’s no better way to please a crowd than with a delicious and refreshing Southwestern pasta salad. This recipe incorporates the zesty flavors of the Southwest while maintaining a balanced combination of textures and colors. So, gather your ingredients and prepare for a flavor fiesta in your kitchen!

Ingredients:

– 12 oz. rotini or other short pasta

– 1 cup canned black beans, drained and rinsed

– 1 cup frozen corn, thawed

– 1 bell pepper (red or orange), diced

– 1 cup cherry tomatoes, halved

– 1/4 cup red onion, finely chopped

– 1 jalapeño pepper, seeded and minced (optional)

– 1/4 cup chopped cilantro

– 1 ripe avocado, diced

Dressing:

– 1/3 cup olive oil

– 1/4 cup lime juice

– 2 tablespoons red wine vinegar

– 2 cloves garlic, minced

– 1 teaspoon chili powder

– 1 teaspoon ground cumin

– Salt and pepper to taste

Instructions:

1. Bring a large pot of salted water to a boil. Cook the pasta according to package instructions until al dente. Drain and rinse under cold water to prevent further cooking and help cool it down quickly.

2. While the pasta is cooking, prepare the dressing: whisk together the olive oil, lime juice, red wine vinegar, minced garlic, chili powder, ground cumin, salt, and pepper in a small bowl.

3. In a large mixing bowl, combine the cooked pasta with black beans, corn, bell pepper, cherry tomatoes, red onion, jalapeño (if using), chopped cilantro, and diced avocado.

4. Pour the dressing over the pasta salad ingredients and toss gently to coat evenly. Taste and adjust seasonings if necessary. For best results, let the salad chill in the refrigerator for at least 1 hour.

5. Prior to serving, give the salad a good stir to redistribute the dressing, and garnish with additional cilantro if desired.

Conclusion:

Whether you’re hosting a barbecue or attending a potluck, this Southwestern pasta salad is guaranteed to be a hit. Its combination of fresh vegetables, tender pasta, and zesty dressing will have your taste buds dancing in delight. So, the next time you’re looking for an easy yet delicious dish, try out this Southwestern pasta salad recipe – you won’t be disappointed!

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Since technology is not going anywhere and does more good than harm, adapting is the best course of action. That is where The Tech Edvocate comes in. We plan to cover the PreK-12 and Higher Education EdTech sectors and provide our readers with the latest news and opinion on the subject. From time to time, I will invite other voices to weigh in on important issues in EdTech. We hope to provide a well-rounded, multi-faceted look at the past, present, the future of EdTech in the US and internationally.

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