Introduction

Incorporating sausage into your pasta dishes is a great way to add a burst of flavor and delicious texture to your meal. Here are eight easy sausage pasta recipes that are sure to satisfy your cravings and impress your friends and family.

1. Classic Italian Sausage Pasta

Ingredients:

– 1 lb Italian sausage, casings removed

– 8 oz penne pasta

– 1 jar marinara sauce

– 1/4 cup grated Parmesan cheese

– Fresh basil leaves, roughly chopped

Instructions:

Cook pasta according to package instructions. In a large skillet, brown the sausage over medium heat. Stir in marinara sauce, cover, and simmer for 15 minutes. Toss cooked pasta with the sauce and top with Parmesan cheese and fresh basil.

2. Creamy Sausage and Mushroom Pasta

Ingredients:

– 1 lb ground sausage

– 8 oz rigatoni pasta

– 8 oz sliced mushrooms

– 1 cup heavy cream

– Salt and pepper, to taste

Instructions:

Cook pasta according to package instructions. In a large skillet, cook sausage and mushrooms until browned. Add heavy cream, salt, and pepper, stirring occasionally until the sauce thickens. Toss in cooked pasta.

3. Spicy Andouille Sausage Jambalaya Pasta

Ingredients:

– 12 oz andouille sausage, sliced

– 8 oz linguine pasta

– 1 bell pepper, diced

– 1 yellow onion, diced

– 2 garlic cloves, minced

– Salt and cayenne pepper, to taste

Instructions:

Cook pasta according to package instructions. In a large skillet, sauté onion, garlic, bell pepper, and sliced sausage until vegetables are tender. Season with salt and cayenne pepper. Add cooked pasta and toss to combine.

4. Sausage, Pesto, and Tomato Pasta

Ingredients:

– 1 lb ground sausage

– 8 oz spaghetti pasta

– 1 cup cherry tomatoes, halved

– 1/2 cup basil pesto

Instructions:

Cook pasta according to package instructions. In a large skillet, brown sausage and add cherry tomatoes. Stir in basil pesto and combine. Toss with cooked spaghetti.

5. Sausage, Spinach, and Feta Cheese Pasta

Ingredients:

– 1 lb ground sausage

– 8 oz bowtie pasta

– 4 cups fresh spinach

– 1/2 cup crumbled feta cheese

Instructions:

Cook pasta according to package instructions. In a large skillet, brown sausage and add fresh spinach until wilted. Add cooked pasta and feta cheese, tossing to combine.

6. Cheesy Sausage Alfredo Pasta Bake

Ingredients:

– 1 lb Italian sausage, casings removed

– 8 oz rotini pasta

– 2 cups heavy cream

– 2 cups shredded mozzarella cheese

Instructions:

Preheat oven to 350°F. Cook pasta according to package instructions and set aside. In a large skillet, brown sausage over medium heat. Stir in heavy cream and bring to a boil. Reduce heat and stir in mozzarella cheese until melted. Combine sauce with cooked pasta and transfer to a baking dish. Bake for 25 minutes until golden brown.

7. One-Pot Sausage, Peppers, and Penne Pasta

Ingredients:

– 1 lb ground sausage

– 8 oz penne pasta

– 1 red bell pepper, diced

– 1 green bell

8. Sausage and Pepper Pasta Skillet

For a quick weeknight meal packed with flavor, try this sausage and pepper pasta skillet. This easy recipe combines sweet Italian sausage, sweet bell peppers, onions, and your favorite pasta. It’s a delectable dish that’s ideal for any night of the week.

Whether you’re looking for a simple meal or an elaborate dinner party centerpiece, these eight sausage pasta recipes are sure to hit the spot!