Tuna sandwiches are a staple lunchtime meal in many households, but that doesn’t mean they have to be boring. There are countless ways to make a delicious and unique tuna sandwich while still maintaining simplicity. Here, we present seven ways to take your tuna sandwich game up a notch.

1. Classic Tuna Salad Sandwich

The classic tuna salad sandwich never goes out of style. Combine canned tuna with mayonnaise, chopped celery, diced red onion, salt, and pepper. Fill toasted wheat bread with the mixture and garnish with lettuce and sliced tomato for an easy yet flavorful option.

2. Spicy Tuna Sandwich

Give your tuna salad a kick by adding some spice. Mix canned tuna with mayonnaise, sriracha or hot sauce, chopped jalapeños, diced red onion, and shredded carrots. Spread the mixture on toasted multigrain bread and top with lettuce or cabbage slaw for extra crunch.

3. Tuna Melt Sandwich

For a warm and comforting twist on the traditional sandwich, make a tuna melt. Spread butter on bread slices and place cheese on one slice. Mix canned tuna with mayonnaise and diced red onion before spreading it on the bread slice without cheese. Combine the two slices and cook each side on medium heat in a skillet until golden brown and melty.

4. Mediterranean Tuna Sandwich

Go beyond the typical by creating a Mediterranean-inspired sandwich using canned tuna mixed with hummus, Greek yogurt, lemon juice, diced cucumber, kalamata olives, sun-dried tomatoes, capers, salt, and pepper. Serve on a ciabatta roll or pita for an exotic touch.

5. Avocado Tuna Sandwich

For a healthier alternative, swap out mayonnaise for avocado as the base ingredient for your tuna salad mix. Smash avocado in a bowl and mix in canned tuna (or use half avocado, half yogurt for creaminess), lemon juice, diced red onion, sliced radishes, chopped cilantro, salt, and pepper. Place the mixture on toasted whole grain bread with arugula for an added flair.

6. Tuna Nicoise Sandwich

Inspired by the traditional French salad, this sandwich features canned tuna mixed with hard-boiled eggs, chopped green beans, slivered almonds, diced red onion, capers, and a touch of mayonnaise and dijon mustard. Spread the mix on a warm baguette or toasted sourdough bread for an elegant lunchtime meal.

7. Tuna-Pesto Panini

For an Italian twist on the classic tuna sandwich, combine canned tuna with pesto sauce and sun-dried tomatoes. Spread this mixture onto ciabatta or focaccia bread and top with sliced provolone cheese. Press the sandwich using a panini press or a heavy skillet to achieve those coveted grill marks while keeping the flavors pressed together.

Experimenting with diverse flavors and ingredients can transform your everyday tuna sandwich into a meal that everyone will enjoy. Whether you prefer spicy or mild, hot or cold sandwiches, there’s a perfect tuna sandwich option for every palate. So go ahead – break out of the ordinary and try these seven creative ways to make your next tuna sandwich anything but typical!