4 Ways to Bake in a Microwave

Microwaving is often viewed as a simple way of reheating leftovers or warming up a quick meal. However, this versatile cooking appliance can also be used for baking! Discover four fantastic ways to bake in your microwave with ease, perfect for those busy days or spur-of-the-moment cravings.
1. Mug Cakes
One of the quickest and easiest ways to satisfy your sweet tooth is by making a mug cake in the microwave. All you need is a microwave-safe mug, your favorite cake mix, and some additional ingredients like milk, butter, and an egg if required. Simply mix everything together in the mug and pop it into the microwave for one to two minutes until your cake is fluffy and cooked. Top it off with whipped cream, icing sugar, or fruits for a delectable personal-sized treat!
2. Microwave Brownies
Craving some gooey chocolatey goodness? Microwave brownies are here to save the day! To create these scrumptious delights, prepare your brownie batter following your chosen recipe. You’ll need a microwave-safe shallow dish lined with parchment paper to cook these treats. Pour the batter into the dish and smooth it out evenly. Microwave on high for four to six minutes or until a toothpick comes out with a few moist crumbs. Allow your brownies to cool before slicing them up and enjoying!
3. Steamed Pudding
If you’re up for a more traditional English dessert, consider trying steamed pudding made quickly in a microwave. Prepare your pudding mixture as directed by your preferred recipe – just ensure that it’s sugar-free due to the caramelization of sugar in the microwaving process. Grease a microwave-safe pudding bowl and pour in the batter. Seal with cling film and poke small holes in it using a toothpick to allow steam to escape while cooking. Microwave on high for four to eight minutes until the surface springs back when pressed gently. Allow the pudding to sit for a minute before unmolding it on a plate.
4. Frittatas
Looking for something savory? Microwave-baked frittatas are a simple yet tasty option you can whip up in no time. In a microwave-safe, greased pie dish, add diced veggies like onions, bell peppers, and tomatoes, cooked crumbled bacon or sausage, and shredded cheese of choice. In a separate bowl, whisk together eggs and seasonings like salt, pepper, and herbs. Pour the egg mixture evenly over your veggie and meat layer in the dish. Microwave on high for about five to seven minutes or until the eggs are set and fully cooked through. Slice your frittata into wedges and serve with some crusty bread or a side salad.
Baking in your microwave is an effortless process that can save you a lot of time while still producing delicious treats. Give these four fantastic methods a try today!