Vermont is renowned for its farm-to-table ethos, artisanal products, and commitment to local, sustainable cuisine. Here are some of the best restaurants to visit in Vermont in 2025:

1. Hen of the Wood – Waterbury

Cuisine: Farm-to-table, New American

Housed in a restored 19th-century grist mill

Known for its ever-changing menu based on local, seasonal ingredients

2. Misery Loves Co. – Winooski

Cuisine: New American, Eclectic

Run by James Beard-nominated chefs

Creative menu with a focus on local ingredients and house-made everything

3. Honey Road – Burlington

Cuisine: Eastern Mediterranean

James Beard-nominated restaurant

Known for its mezze-style dining and innovative cocktails

4. SoLo Farm & Table – South Londonderry

Cuisine: Farm-to-table, Contemporary American

Located in a charming farmhouse

Menu changes frequently based on what’s available from local farms

5. Bistro de Margot – Burlington

Cuisine: French

Authentic French cuisine with a modern twist

Emphasis on locally-sourced ingredients and classic techniques

These restaurants exemplify Vermont’s commitment to local, sustainable, and innovative cuisine. From cozy farmhouse settings to urban bistros, Vermont offers a range of dining experiences that showcase the state’s agricultural bounty and culinary talent. As these restaurants are popular destinations, it’s advisable to make reservations well in advance, especially during peak foliage season and holidays.