The 7 Best Wines From New York’s Finger Lakes Region, From Riesling to Pinot

New York’s Finger Lakes region is a treasure trove of vinicultural delights, known for its stunning landscapes and, more importantly, for its exquisite wines. Among the plethora of options, certain wines stand out for their quality, flavor, and the meticulous care with which they are produced. Here are the seven best wines from the Finger Lakes Region, from aromatic Rieslings to elegant Pinot Noirs.
1.Dry Riesling:The flagship wine of the region, Finger Lakes Dry Riesling is renowned worldwide for its vibrant acidity and clean mineral notes. It often carries delicate hints of lime and green apple, making it a fantastic accompaniment to seafood.
2.Gewürztraminer:Another aromatic white wine that thrives in this microclimate is Gewürztraminer. This grape yields a wine full of spicy notes and floral aromas like rose petal and lychee. Its complexity can stand up to rich and spicy cuisine.
3.Chardonnay:While Finger Lakes Chardonnays can vary in style from unoaked to oaked, they typically offer a lighter body with crisp fruit flavors like pear and lemon. The hint of minerality is a beautiful nod to the glacial soils in which they grow.
4.Cabernet Franc:Among reds, Cabernet Franc is perhaps the most notable in the region for its ability to ripen fully despite the cooler climate. It presents a peppery bouquet with nuances of raspberry and violets.
5.Pinot Noir:The cool climate is also favorable for Pinot Noir, producing lighter-bodied wines that showcase subtle flavors of cherry and strawberry combined with earthy undertones.
6.Ice Wine:The naturally cold temperatures of the Finger Lakes Region lend themselves wonderfully to producing Ice Wine, particularly from Riesling grapes. These dessert wines are sumptuously sweet with concentrated flavors reminiscent of honeyed apricots.
7.Sparkling Wines:Traditional method sparkling wines from this region should not be overlooked. With Chardonnay or Pinot Noir as their base, these bubbly delights exhibit fine mousse with crisp apple and brioche notes.
Each wine whispers a story of the unique terroir of the Finger Lakes Region. Whether you’re sipping on a refreshing Riesling or savoring a bold Cabernet Franc, these wines promise an experience that resonates with both novices and connoisseurs alike.