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How To
Home›How To›How to Make an Ice Candy: 13 Steps

How to Make an Ice Candy: 13 Steps

By Matthew Lynch
January 8, 2024
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Ice candy, also known as popsicles or ice lollies, is a refreshing and flavorful treat enjoyed by people of all ages. Making your own ice candy can be a fun and easy process. Follow these 13 steps to create your delicious frozen treat.

1. Gather ingredients: To make ice candy, you will need fruit or fruit juice, a sweetener such as sugar or honey, water, and additional flavorings like vanilla or cinnamon if desired.

2. Prepare the fruit: If you are using fresh fruit, wash and chop them into small pieces. Remove any seeds or inedible parts.

3. Puree the fruit: Place the prepared fruit in a blender or food processor and blend until smooth. You may add a little water if needed to help blend the fruit.

4. Strain the puree: If desired, strain the fruit puree through a fine mesh strainer to remove any seeds or pulp.

5. Combine ingredients: In a large bowl, mix together the fruit puree, sweetener, water, and any other desired flavors until well combined. Taste the mixture and adjust the sweetness or flavors as needed.

6. Prepare ice candy molds: If you have ice candy molds or popsicle molds, prepare them by washing them thoroughly and setting aside.

7. Pour mixture into molds: Carefully pour the mixed ingredients into each mold until full, leaving some room at the top for expansion during freezing.

8. Add sticks: Insert a popsicle stick into each mold, making sure it is standing upright and centered.

9. Freeze ice candy: Place filled molds in the freezer for at least 4-6 hours or until completely frozen solid.

10. Preparing for serving: When you are ready to serve your ice candy, remove the molds from the freezer and let them sit at room temperature for a few minutes to slightly thaw.

11. Unmold ice candies: Gently twist the mold or run it under warm water for a few seconds to release the ice candy from the mold.

12. Enjoy immediately: Ice candies are best enjoyed right away, as they begin to melt quickly.

13. Storing leftover ice candies: If you have any leftover ice candies, keep them in the freezer in a resealable plastic bag or airtight container until ready to enjoy again.

By following these simple steps, you can create delicious and refreshing ice candies that your family and friends will love. Experiment with different fruit flavors and combinations to find your favorite frozen treat!

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Since technology is not going anywhere and does more good than harm, adapting is the best course of action. That is where The Tech Edvocate comes in. We plan to cover the PreK-12 and Higher Education EdTech sectors and provide our readers with the latest news and opinion on the subject. From time to time, I will invite other voices to weigh in on important issues in EdTech. We hope to provide a well-rounded, multi-faceted look at the past, present, the future of EdTech in the US and internationally.

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