Looking to make a mouth-watering dinner that’s both flavorful and simple to prepare? Look no further than this incredible Crispy Honey Sesame Chicken recipe. This dish boasts tender, crispy chicken coated in a sweet and savory sauce with just the right hint of sesame. It’s easy to whip up at home using everyday ingredients, so stick around, and let’s get started on how to make the best Crispy Honey Sesame Chicken!

Ingredients:

– 1 lb boneless, skinless chicken thighs or breasts, cut into bite-sized pieces

– 1/2 cup cornstarch

– 1/4 cup all-purpose flour

– 1 tsp salt

– 1/2 tsp black pepper

– Oil for frying

For the Sauce:

– 1/4 cup honey

– 1/4 cup soy sauce

– 2 tbsp rice vinegar

– 2 tsp sesame oil

– 4 cloves garlic, minced

– 1 tbsp cornstarch mixed with 2 tbsp water

– Crushed red pepper flakes (optional)

– Chopped green onions and toasted sesame seeds for garnish

Instructions:

1. Begin by prepping your chicken. Cut it into bite-sized pieces and set them aside.

2. In a large, shallow dish, combine cornstarch, flour, salt, and pepper. Stir well.

3. Toss the chicken pieces in the dry mixture until evenly coated. Shake off any excess coating before frying.

4. Heat about an inch of oil in a large skillet over medium heat. When the oil is hot enough (about 350°F or when a small piece of bread dropped in sizzles), carefully add the coated chicken pieces in batches, avoiding overcrowding. Fry for about 3-4 minutes per side or until the chicken is golden brown and fully cooked.

5. Use a slotted spoon or tongs to remove the cooked pieces and allow them to drain on a paper towel-lined plate.

6. In a separate saucepan, combine honey, soy sauce, rice vinegar, sesame oil, and minced garlic over medium heat. Stir occasionally until the mixture begins to bubble.

7. Add the cornstarch-water mixture to the saucepan and continue stirring until the sauce thickens. If desired, you can add crushed red pepper flakes for extra spice at this stage.

8. Toss your crispy chicken in the sauce until all of the pieces are completely covered. Alternatively, you can drizzle the sauce over just before serving to keep the chicken crispy.

9. That’s it! Your delicious Crispy Honey Sesame Chicken is ready to serve. Top with green onions and toasted sesame seeds for garnish.

This exquisite Crispy Honey Sesame Chicken recipe is perfect for a weeknight dinner or an impressive party dish that will leave your guests craving more! Serve alongside steamed rice or noodles and enjoy!