Ina Garten’s Secret for the Best Baked Potato
Renowned chef Ina Garten has revealed her secret for creating the perfect baked potato in 2025. Her method involves:
- Selecting medium-sized Russet potatoes
- Washing and drying the potatoes thoroughly
- Rubbing the skin with olive oil and coarse sea salt
- Baking at 425°F for exactly 1 hour
- Allowing the potatoes to rest for 10 minutes before serving
The result? A crispy exterior with a fluffy, flavorful interior that’s sure to impress.
