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Recipes
Home›Recipes›Best Air Fryer Brussels Sprouts Recipe – How To Make Air Fryer Brussels Sprouts

Best Air Fryer Brussels Sprouts Recipe – How To Make Air Fryer Brussels Sprouts

By Matthew Lynch
November 3, 2023
0
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Introduction:

Air fryers have become increasingly popular in recent years, and with good reason. They offer a healthier way to cook some of your favorite dishes, including the ever-popular side dish: Brussels sprouts! This article will guide you through the process of making the best air fryer Brussels sprouts, ensuring that your dish is crispy, delicious, and healthy.

Ingredients:

– 1 pound Brussels sprouts

– 1 tablespoon olive oil

– Salt and freshly ground black pepper

– Optional: balsamic glaze or grated Parmesan cheese for serving

Instructions:

1. Prepare the Brussels sprouts: Rinse the Brussels sprouts thoroughly under cold water and then pat them dry using a paper towel. Trim the ends off the sprouts and remove any discolored or damaged outer leaves. Cut each sprout in half lengthwise, ensuring they are uniform in size for even cooking.

2. Season and coat with oil: In a large bowl, toss the halved Brussels sprouts with olive oil until they are evenly coated. Season them generously with salt and freshly ground black pepper to taste.

3. Preheat your air fryer: Preheat your air fryer to 400°F (200°C) for about 5 minutes. This allows the air fryer to reach the optimal temperature for cooking the sprouts.

4. Cook the Brussels sprouts: Arrange the seasoned Brussels sprouts in a single layer in your air fryer basket or tray, ensuring they are not overcrowded for even cooking. Cook them at 400°F (200°C) for 10-12 minutes, shaking the basket halfway through to promote even browning.

5. Check for doneness: The air-fried Brussels sprouts should be tender on the inside and crispy on the outside with some charred bits. Use a fork to pierce the sprouts and ensure they are cooked through. If needed, cook for an additional 2-3 minutes until the desired crispness is achieved.

6. Serve and enjoy: Transfer the cooked Brussels sprouts to a serving platter. Optionally, drizzle with balsamic glaze or sprinkle with grated Parmesan cheese for added flavor. Serve immediately and enjoy your delicious side dish!

Conclusion:

The air fryer has revolutionized the way we make Brussels sprouts by delivering a much crisper texture without the need for excessive oil. With this recipe on hand, you now have the perfect method to prepare impressive, healthy, and flavorful air fryer Brussels sprouts for your family and friends!

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Since technology is not going anywhere and does more good than harm, adapting is the best course of action. That is where The Tech Edvocate comes in. We plan to cover the PreK-12 and Higher Education EdTech sectors and provide our readers with the latest news and opinion on the subject. From time to time, I will invite other voices to weigh in on important issues in EdTech. We hope to provide a well-rounded, multi-faceted look at the past, present, the future of EdTech in the US and internationally.

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