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How To
Home›How To›3 Ways to Make Eggs in a Basket

3 Ways to Make Eggs in a Basket

By Matthew Lynch
November 11, 2023
0
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Eggs in a basket, also known as egg-in-a-hole or toad in the hole, is a classic breakfast dish that combines the simplicity of eggs and toast with the creativity of cooking two ingredients together in perfect harmony. If you’re looking for a fun and delicious way to spice up your breakfast routine, try one of these three variations on the classic eggs in a basket.

1. Traditional Eggs in a Basket

Ingredients:

– 1 slice of bread

– 1 large egg

– Butter

– Salt and pepper, to taste

Instructions:

1. Using a round cookie cutter or the rim of a glass, cut a hole out of the center of your bread slice.

2. Heat a non-stick skillet over medium heat and melt about 1 tablespoon of butter.

3. Place the bread slice in the skillet and toast one side until golden brown, about 2 minutes.

4. Flip the bread slice over and carefully crack an egg into the hole.

5. Cook until the egg white has set and the yolk is still slightly runny, about 3 minutes.

6. Season with salt and pepper to taste and serve warm.

2. Cheesy Eggs in a Basket

Ingredients:

– 1 slice of bread

– 1 large egg

– Butter

– Salt and pepper, to taste

– Shredded cheese (such as cheddar or mozzarella)

Instructions:

1. Follow steps 1-4 from the traditional method listed above.

2. Once you have flipped the bread slice over and cracked an egg into the hole, sprinkle shredded cheese around the perimeter of the egg (on top of the bread).

3. Cover with a lid or another skillet turned upside down to help melt the cheese evenly.

4. Cook until cheese is melted and egg white has set while keeping yolk slightly runny.

5. Season with salt and pepper to taste and serve warm.

3. Avocado Eggs in a Basket

Ingredients:

– 1 slice of bread

– 1 large egg

– Butter

– Salt and pepper, to taste

– Sliced avocado

Instructions:

1. Follow steps 1-5 from the traditional method listed above.

2. After removing the cooked eggs in a basket from the skillet, allow it to cool for a minute before placing sliced avocado on top.

3. Season with salt and pepper to taste and serve warm. Optionally, add your favorite hot sauce or salsa for an extra kick.

By trying these different methods of making eggs in a basket, you can keep your breakfast routine fun, delicious, and satisfying. Mix in other ingredients or toppings to create endless combinations of flavors that suit your preferences.

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