Falafel, the deep-fried ball or patty made from ground chickpeas, herbs, spices, and onion, has transcended its Middle Eastern roots to become a beloved dish around the world. Food enthusiasts everywhere are often on the lookout for restaurants that offer the most authentic and delectable falafel dishes. Here are eight restaurant chains known for serving some of the best falafel out there.

1. Mamoun’s Falafel

With locations in several states across the US, Mamoun’s Falafel is one of the oldest falafel restaurants in New York City. This family-owned establishment has been serving up hot, fresh, and authentic falafel since 1971. The secret to their success lies in their time-tested family recipe and their dedication to using fresh ingredients.

2. Roti Modern Mediterranean

A chain that prides itself on healthy, flavorful food inspired by Mediterranean cuisine, Roti offers a mouth-watering falafel that is crispy on the outside with a tender and herby interior. With a variety of dressings and sides to accompany your falafel, Roti ensures a modern twist to this classic.

3. Naf Naf Grill

Naf Naf Grill brings Middle Eastern food to the Midwest and beyond with a menu centered around house-made pillows of pita and its crispy-yet-fluffy falafels. With a build-your-own-meal concept, customers can tailor their falafel experience with different sauces and salads.

4. Sajj Mediterranean

Hailing from California, Sajj Mediterranean offers up its take on this traditional dish by emphasizing customization. Their falafels are gluten-free, made fresh daily with non-GMO chickpeas, boasting the perfect combination of crunchy texture and warm spice.

5. Garbanzo Mediterranean Fresh

This Colorado-based chain prides itself not just on the taste of its food but also on its nutritional value. Garbanzo’s falafels are vegan-friendly and loaded with protein – an ideal choice for those looking for a healthy yet satisfying meal.

6. Halal Guys

Originally famous for their New York City street food carts, The Halal Guys have expanded into multiple storefronts across several countries. While known for their gyro and chicken platters, their falafel is equally as impressive – seasoned well and paired typically with their famous white sauce or tahini for added flavor.

7. Cava

This growing chain serves up Greek-inspired fast-casual cuisine that doesn’t disappoint when it comes to their falafels. Made in-house every day with soaked raw chickpeas instead of canned or pre-processed chickpea flour gives their falafels an authentically rustic taste.

8. Maoz Vegetarian

Focused entirely on vegetarian fare with many vegan options as well, Maoz Vegetarian considers their signature falafel to be a crowning achievement. Found in various cities internationally, they serve freshly made falafels with a unique selection of salads and sauces that invite guests to personalize their own meal experience.

Each chain brings something unique to the table when it comes to serving delicious falafel – whether it’s through heritage recipes or contemporary approaches focused on customization and health-conscious options.