Introduction

Honey Walnut Shrimp is a classic Chinese dish that is loved by many for its rich and complex flavors. This dish combines the sweetness of honey with the nuttiness of walnuts, creating a perfect harmony between the two ingredients. In this article, we’ll guide you through the steps of making the best honey walnut shrimp recipe that will impress your friends and family.

Ingredients

For the Honey Walnut Shrimp:

– 1 pound large shrimp, peeled and deveined

– 1 cup cornstarch

– 1/2 cup egg whites

– Vegetable oil for frying

For the Honey Walnut Sauce:

– 1/2 cup mayonnaise

– 2 tablespoons honey

– 1 tablespoon sweetened condensed milk

– 1 tablespoon lemon juice

For the Candied Walnuts:

– 1 cup walnuts

– 1/2 cup granulated sugar

– 2 tablespoons water

Instructions

Prepare Candied Walnuts:

1. In a small saucepan, add water and granulated sugar. Stir until sugar is dissolved.

2. Bring to a boil on medium heat and add walnuts.

3. Reduce heat to low and simmer for about 5 minutes until mixture thickens and has a syrupy consistency.

4. Using a slotted spoon, remove walnuts from saucepan and place onto parchment paper to cool.

Prepare Honey Walnut Sauce:

5. In a small bowl, whisk together mayonnaise, honey, sweetened condensed milk, and lemon juice until smooth. Set aside.

Prepare Shrimp:

6. Pat shrimp dry with paper towels.

7. In a shallow dish, place cornstarch.

8. In another shallow dish, place egg whites.

9. Dip each shrimp into egg whites first, then coat in cornstarch by pressing gently.

Frying Shrimp:

10. In a deep, heavy-bottomed pan, heat vegetable oil to 350°F (175°C).

11. Carefully add the coated shrimp to the hot oil and fry for 2-3 minutes or until golden brown and cooked through.

12. Use a slotted spoon to remove shrimp from oil and place onto a paper towel-lined plate.

Assembling Dish:

13. In a large bowl, combine fried shrimp and honey walnut sauce. Toss gently until shrimp are evenly coated.

14. Transfer to a serving dish and top with candied walnuts.

15. Serve immediately with steamed white rice or your choice of side.

Conclusion

This Honey Walnut Shrimp recipe is sure to become a favorite among your friends and family members. The combination of sweet, nutty, and tangy flavors creates an irresistible dish that’s perfect for both special occasions and weeknight dinners. So why wait? Try making this delicious honey walnut shrimp recipe today and enjoy the delectable symphony of flavors that it offers!